Tag : dessert table

Chocolate Mousse with Chocolate Amaretti

Chocolate Mousse and Amaretti

How was Valentine’s Day, Sweetnesses?!Here’s that recipe I referenced on Instagram. You can easily pipe the mousse into wine glasses and top with chopped amaretti cookies or vice versa. You can make this 3-4 hours prior to serving time.Chocolate Amaretti Cookies2 cups blanched ground almonds (almond flour), sifted1 cup granulated sugar3 Tablespoons dutch cocoa (regular fine, but dutch is better)2 large egg whites1/2 teaspoon vanilla extract1/2 teaspoon almond extractconfectioner’s sugar1. In a medium to large bowl, whisk together the almond […]

Black Gift Box

My Holiday Boxes are Ready to Ship!

They are sleek, and as my husband put it – “sexy”! This box is full of treats and the perfect gift for a small family, group, or office of people. It’s also great for someone who simply loves well-made treats in sleek packaging. All the info you need is on the site. These boxes will ship through mid January. Why? Because people are still shopping for Christmas gifts a couple of weeks after Christmas. Yep. it happens. Even more good […]

Vanilla Raspberry Lemon Cake

NEW in the Recipe Shop! Vanilla, Lemon, Raspberry, Lemon, Layer Cake

This one tops my lists of favorite cakes. It’s a winner. Hands down.

The Taylors

Aaaahhhhh – these two. I had quite a time figuring out where to begin the story of Anna & Wilson’s photos here on the blog. Heidi and her fellow photographer @ Our Labor of Love did a wonderful job of chronicling the day. As hectic as weddings can be, and as often as they can become quite the rat race to “get to the altar on time”, it appears Anna & Wilson’s day was beautifully breezy. There’s lots of understated, […]

Image

Hi Guys!

Long time no talk, eh? There’s lots to show and tell, but in due time. For now, I’ve got a request. This is one you’ve heard before, but I hope you’re happy to hear of it again. The Caramel Taste Test – it’s back on, and I’m super excited! As many of you know, Caramel is one of my favorite things in the whole wide world next to Caramel (no that isn’t a typo including the capital C), wrinkly bulldog puppies, high heels/stilettos, Christmas time, coffee with lotsa cream, cheese fries, and beautiful kitchens. So this is likely to be my favorite taste test yet. In any case, I would like to get as many tasters as possible and location is not a factor. It’s nationwide, friends. We already have tasters from Washington state! I love that… So come one, come all! I’ve got quite a few flavors up my sleeve plus a surprise or two which is really just my way of saying thank you for holding tight during such a busy time for Sift!. I requested testers last summer, and ended up having to reschedule the tasting. For all those that hung in there, I really appreciate it. For all of the newbies, I welcome you with open arms.

Anyhoo, here’s the how: (But first, here’s an update on two very important factors based on questions we’re receiving: 1. The taste test is nationwide. Join us – wherever you might be! (o; 2. If you’re familiar with me and/or my taste tests, flavors and such are kept secret until you unveil what’s in your package. It’s fun.) Okay now —–>To reserve your spot in the Caramel Line, simply send a quick email (or fill out the form below) to info@siftatlanta.com that says something to the effect of “Tristen, send me that caramel.” For faster service (if emailing), please provide your full name, a contact phone number, and the address to where you want your caramels to be mailed. If there is a better time to reach you, please indicate that in your email. We will contact everyone, but please understand that spots are reserved on a first come – first served basis. You will be contacted as soon as possible to reserve your spot in the Caramel line at which time we will process payment of 9.50 + shipping (varies depending upon where you are in the US). Spots are limited, so the quicker you choose to join us the better. So far, roughly 40% of the spots are reserved. Reserve your spot!

I look forward to Caramel-izing everyone! Until then…

Serious inquiries only, please. If you have questions, please direct them to info@siftatlanta.com before filling out the form below. Thank you for your cooperation.

Love & Biscuits.

Tristen @ Sift!

http://www.SiftAtlanta.com

http://www.facebook.com/SiftDessertBoutique

Instagram: dessertboutiqueatl

Twitter: @DessertBoutique, @SiftAtlanta

Remy & Lamont Get Married – March 24, 2013

Oh where do we begin? Sometimes, wedding blogs can be so wordy. This isn’t a wedding blog. It’s a blog that belongs to a dessert company that happens to have much to do with weddings. There’s a difference, and already, I’ve said too much. I’ll try to keep the prose at a minimum. Here they are… Wait. Let’s back it up… Meet Lamont. And his Lady Love, Remy. {Enter Bling} Nice. Nice. This is where the I Do’s went down. […]

Be Inspired! Aurum and Shale @ High Meadows

And this is where it all begins. I was recruited to be amongst some seriously creative folk to bring life to High Meadows at Vinewood, a venue in Newnan, Georgia. Woo! We did a bang up job if I do say so myself. Let’s see the couple that was responsible for bringing the love to the shoot. Michelle Horton – that’s a serious lip! Rouged lips are a must for winter. Well, after looking at this lip, it is. Juli […]

Dessert Armoire – Summerour Atlanta

Hi, Sugars! I’ve got some eye candy for your viewing (and Pinning!) pleasure.  Photos by Melissa Prosser. More photos on The New. The Bold. page. Enjoy! Love & Biscuits! Tristen @ Sift! www.SiftAtlanta.com 678 234 7659 www.facebook.com/SiftDessertBoutique @DessertBoutique @SiftAtlanta

Millenium Gate @ Atlantic Station

As you may well know, I’ve been away for a bit. While that’s nothing new, you never really get to see what I’ve been up to. Well, I’ve brought my hall pass this time! There have been several events, and this is one of my favorites. I absolutely love what I do and for so many reasons. The event industry is filled with endless inspiration; artistry, fashion, decadence, beauty, and free booze! Ha ha! But really, there is always a […]

error: Sorry! No copying of any kind, please.